So we ordered some pasta's and more for take away. Bruschetta toast was not ok. They toast the bread a little and I mean LITTLE. The eggplant with mozzarella was not tasty. The eggplant was underdone. Their was a small piece of plastic mozzarella in the sauce. Ravioli with spinach had no taste, at all. Spaghetti, no taste, at all. Tiramisu way too much cacao on top and no taste, at all. Pannacotta way too much caramel on top allthough the pudding was tasty.
Maybe I am spoiled in my taste with the Italian kitchen, I dont know. But this restaurant is no recommedation.
GooglePlace - July 2017
GooglePlace - June 2017
Food was ok, nothing special. Service not too good.
GooglePlace - May 2017
This evening a very special dinner.
Nice location and not noisy like most of the restaurants.
Professional serving with kindness and smiles,guys who loves their job, not much common lately in many places.
We tasted a nice risotto with regional wine from the North East of Italy and lasagna.
Pizza margherita with fiordilatte mozzarella.
The delicious white wine Friuliano Ronca.
Ending with strawberries and red fruit tarte with creme de patisserie rounded with solid caramel.
The restaurant owner Enzo is not only a nice friend but somehow he is managing since more than 25 years this location with love and passion.
You can tell a successful result with a very good quality food.
I definitely recommend this restaurant.
Well done and thank you.
GooglePlace - April 2017
Neil van Zyl
Great food and ambience. Staff very friendly! Fun for a night.
GooglePlace - October 2016