I wish I can give more stars for this obviously bad in many ways food stop. Dishes have nothing to do with French, except for the name. Service was done by very young and unprofessionally shy girl (I feel bad for her). Oyster starter was so old, that we decided not to eat it, since it can be dangerous. Main dishes were poor in taste and it felt like someone just tossed things together in plate for high price. Dessert was more like old cold panacotta cream, which they flamed quick in front of us, sadly it was below any expectation for the name and the price. I would not recommend it to anyone who likes eating and is willing to spend less than 100 euro. And I would not call it French either.
GooglePlace - January 2018
Terrible service, overrated place. We spent 2 and hours waiting for our breakfast, with no explanations nor apologies from the waitress, she kept saying "it's almost done" everytime we asked her. When the food arrived it was cold and the order was mistaken. The food wasn't even properly cooked. One of our friends left because he couldn't waste more time waiting at the restaurant and they charged us for his plate (we cancelled when he decided to go, way before the food arrived). There was no compensation of any kind for the absurd experience and our stupid patience. Cannot reccomend this overrated and overpriced place.
GooglePlace - December 2017
Breakfast was really tasty. Not too many options, but what they do, they do well
GooglePlace - November 2017
Lunch menu is absolutely delightful, super filling and reasonably priced! Service takes a bit of a long time but it's definitely worth it.
GooglePlace - August 2017
Good Benedikt Egg, but very unfriendly stuff
Foursquare - June 2017