Blue Taco / København

Blågårdsgade 1 København 2200
+45 32 21 80 00
Opening Hours
Sun, Mon, Tue, Wed 12:00 - 22:00
Thu, Fri, Sat 12:00 - 23:00
Description

BlueTaco - blue corn becomes blue tortillas At our Blågardsgade location. There are many types of corn, including purple, green, yellow, and black - and, of course, blue. Our organic blue corn has 20% more protein and a lower glycemic index. It is one of the healthiest types of corn, and is naturally gluten-free. The BlueTaco concept is a twist on the Mexican taco, inspired by the rich taco culture of both North and Central America. With bright colors and eye-catching street art, our location captures the feeling of walking down a small Latin American street.

from official Facebook page
Tips from the Net @ Blue Taco
An Wu en
Eat a nice taco outside when the weather is nice. Foursquare - November 2017
Tomas Ptacnik en
If you wanna quick bite, it's the right place to go. GooglePlace - November 2017
Sean Giles en
Had some tacos and nachos for lunch with my wife. Really lovely food the tacos were particularly tasty. GooglePlace - October 2017
Eva Km en
Another taco place in town? Why not. Copenhagen needs more "ethnic" food and I totally agree with the new development in town. This place, tucked in the basement of Blågårdsgade smells wonderful when you step in. Blue taco? Yes, the tacos are blue, that's because of the blue corn they're making from, giving them a darker hue and make them different from any other taco places in town. The place is small and there are only small tables with benches, but that's the thing isn't it? Tacos are the kind of food you eat to go, or when the weather allowed, sit outside on the benches. We ordered the coca cola beef, the Baja california shrimp taco and the cactus veggie cheese taco. All good but I like the shrimp much better! The best part about this place is that they always have vegetarian (and a vegan) menus, that makes life easier from my vegetarian friends who are always left out when having tacos. GooglePlace - October 2017
Michael Baun en
Very nice place with a good selection of tacos. Seems quite authentic (without being decorated as a tacky cliche of Mexico), and the food seems to be made with good, fresh ingredients. A nice selection of vegetarian options as well. GooglePlace - September 2017