Couloir / København S

Amager Strandvej 112 København S 2300
+4531797394
$$$$
Opening Hours
Sun, Sat 10:00 - 21:30
Mon, Tue, Wed, Thu, Fri 11:00 - 21:30
average 427 votes
2.8
Tips from the Net @ Couloir
Caspar Dyssel en
Suprisingly popular restarant in a good location with barely any competition. GooglePlace - April 2017
J Munch en
Food was cold, but the service was nice GooglePlace - April 2017
Karsten Stig Mezini Rasmussen en
Beautiful restaurant and good food Generally I have been very satisfied with the food and service at Couloir. My latest visit was also nice with a little "but" as my (possibly unusual) expectations were not quite met. I ordered tartar (which you should only do at places you trust) and opted out of capers and horseradish and asked for chives as I did not see that in the description. The kind waiter would ask the chef to add chives if available. I did not notice that no egg yolk was mentioned so I was a bit disappointed when the dish came without it. Lesson learned: If you have specific expectations do not take anything for granted, but talk to your waiter about it and have her come back with the answer so that you get the chance to order something else if your favorite ingredients are not available. Enjoy :-) GooglePlace - February 2017
Allan Kimmer Jensen en
We waited so long for the food (about 45 min), that we already finished our tiny coffee, it was to small for the price we paid. Now most of the food was just all fine, but the blueberrys were pretty dull and old. It turned out some of them even had some mold on them. We were offered to get that one for free or try a desert. We tried one and it was really good, with everything fresh. However considering everything I feel like there's a lot of better places to get a nice brunch. GooglePlace - January 2017
Lee Cherry en
Had he entire family for a family brunch so with kids we where more than 30. It was buffet style, but tables were so nicely decorated, and food was really good. I can highly recommend the place for big events!!! GooglePlace - July 2016