Frk. Barners Kælder / København

Helgolandsgade 8 København 1653
+4533330533
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 - 16:00
Sun, Mon, Tue, Wed, Thu, Fri, Sat 17:30 - 23:00
Description

Vi har opkaldt vores restaurant efter og i respekt for Frk. Barner, den tidligere ejer af nærværende matrikel. Regitze Barner var en københavnsk adelsdame, der som 16-årig fik en kristelig vækkelse og efterfølgende viede sit liv til at hjælpe unge kvinder fra fattigdom, kriminalitet og gadens liv. Fra 1889 og frem til sin død i 1911 drev hun her i Helgolandsgade 8 et værnehjem, Bethania, for mindre bemidlede kvinder. Hjemmet fungerede helt frem til starten af 70’erne. Restaurant Frk. Barners Kælder tager sit udgangspunkt i ovenstående periodes autentiske danske køkken. Med dette mener vi: De bedste danske råvarer, hjemmelavet mad - og rigeligt af den samt traditionelle retter og tilbehør serveret i familiære og uhøjtidelige omgivelser. Altså mad som vor bedstemor lavede det, og øl og brændevin som vor bedstefar drak det. Ud over den udendørs terrasse og a la carte restauranten råder vi over et hyggeligt selskabslokale, der kan rumme op til 50 spisende gæster. skriv til info@frkbarners.dk om ønskelig reservation til familiesammenkomster, julefrokoster, fødselsdage, firmaarrangementer osv.

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Critic Reviews @ Frk. Barners Kælder
Frk. Barners Kælder
Frk. Barners Kælder Named after Regitze Barner, who once managed a home for women at this same address in the late 19th century, Frk Barners Kælder is the epitome of n... ... continue unlike
Tips from the Net @ Frk. Barners Kælder
Hanadi K. en
Food is amazing! You should try the curry herring, butter fries fish, roasted pork tenderloin! Wow! Foursquare - March 2018
Simone Iaci en
Good place, portions are huge for a really decent place. Definitely not a fancy place but there is a nice atmosphere GooglePlace - March 2018
George Kapasakalidis en
Located in the heart of Copenhagen this place can offer you the chance to experience the traditional Danish open sandwich with a lot of different topings. The atmosphere is great and the service is absolutely amazing. The overall experience was more than satisfying. Highly recommend to go there and try the dishes and some traditional beer. GooglePlace - March 2018
Alexei W.B. en
Oh my for Swedish food great great gravlax, great reindeer yes that's right and is delicious. The Swedish beer is good to not too heavy or strong. GooglePlace - March 2018
ase kale mou en
I think the place is what we can call “typical Danish food”. Very nice service, a little bit high prices, we spent about 40€ per person. We had herrings, which was the best dish for me. We had lunch there. Until 16:00 you can have a lunch, and the plates are cheaper but also smaller. From 16:00 to 17:30 is closed, and after 17:30 it opens again for dinner. As I noticed in the menu, the prices are much higher for the dinner. I can tell that you have to visit the place once in your lifetime. GooglePlace - March 2018