Reef N' Beef / København

Jernbanegade 4 København 1608
Opening Hours
Sun, Mon, Tue, Wed, Thu 16:30 - 22:00
Fri, Sat 16:30 - 23:00
Description

The best up-scale, down-under you'll find anywhere in København.

from official Facebook page
trending 1089 votes
3.6
Tips from the Net @ Reef N' Beef
Cihan Dincer en
Very delicious. The quality of meat is extraordinary. The female waiter is very nice and welcomed us warmly. Highly Recommendable. GooglePlace - December 2017
Yara en
Lovely restaurant with a friendly staff. Great service. Delicious meat, perfectly cooked. Good selection of Australian wines. We had a great time! GooglePlace - November 2017
Eric Espinasse en
Although no real creativity in the way food is cooked, my surf & turf was perfect. Rib eye was tender and tasty and the lobster fresh and juicy. Nice decor with a lot of space. GooglePlace - November 2017
Stan Day en
Came here to eat a couple of times while in Copenhagen last week. The Antipodean food is out of this world and we are both still drooling over the Lobster and steaks that we had. The place is friendly and the service given by all the staff is superb. The food and wine may be a little expensive but,what the Hell ,YOU aren't doing the dishes. Regards to Lona .Stan the man & Tinky GooglePlace - October 2017
Patricia McKay en
Food was 3.5 on 5. Good taste, but lack of execution. Hamburger had little taste, although condiments were nice. Fish was good, but too salty and the "slaw" that came with it just tasted like the chef dumped pepper on it. Death by chocolate was very good and had many great flavours 5/5 Ambience is very nice, and the fish tank is nice to look at. Music was fantastic as it blues classics. 5/5 Main problem we had was that our waitress was stressed and it seemed like they needed an extra waiter. We were never asked how our food was, It took us 15 minutes to see a dessert menu and only because we called her over. At the end we receive a 38kr charge for water, which is apparently common in Denmark, but it's our first night here. At the very least we would've liked to know in advance and maybe we would've chosen sparkling water instead, but again, we weren't asked. 2/5 GooglePlace - October 2017