Coquinarius / Firenze

Via delle Oche Firenze 50122
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:30 - 15:00
Sun, Mon, Tue, Wed, Thu, Fri, Sat 18:30 - 22:30
trending 2506 votes
Tips from the Net @ Coquinarius
Max Chong en
Fantastico! We had the wild boar, beef cheek, truffle ravioli and the chicken liver. Really very good. No complaint at all. The house wine was really nice too. This is proper Italian food. A good break from the Florentine steak. Be patient with the service as there were only three servers including the boss. And the restaurant can be quite busy. GooglePlace - November 2017
Nicole Anderson en
Great wine selection. Amazing servers. Get the cured goose breast, and wild boar ragu!!!! The best meal I had in Italy! GooglePlace - October 2017
Grégoire CRETEUR en
This place is such a good restaurant, the personnel is smiling, quick, and efficient. The price is very good for the top quality they put in your plate! A place not to miss during your trip to Florence. +1 for the burrata salad GooglePlace - October 2017
Eléonore P. en
Very good choice of wine from different regions. The waiter knows really well how to advise and share his passion for the wine. The food is excellent too. Foursquare - September 2017
Michael Patch en
Wonderful dinner. I had wild boar, my wife had spaghetti while we split a bottle of Chianti. Great atmosphere, slightly fancier than many of the little restaurants in the neighborhood but still very comfortable. To finish it off, they brought complimentary lemoncello after the check. We thanked them and mentioned how good it was, so he brought over the rest of the bottle and we polished it off with the couple at the next table. Great experience, highly recommended. GooglePlace - September 2017