Avoid this place. Cover fees but no service. Shame for FirenzeFoursquare - September 2017
We were in Florence for two nights and I just stumbled upon this place in our evening walk and I am glad I did.
If I have to judge a Pizzeria, I always order just two pizzas - Marinara and Margherita. Since the number of ingredients in Pizza is very less, it's hard to get the proportion right.
Undoubtedly, this was one of the best pizza we had in Italy. Thin crusty Napoli style pizza. Close your eyes and go there.
You can choose Pizza by the slice or can get a pizza made for yourself.
Our staff David was very helpful. We had no problem communicating with him in English.
GooglePlace - July 2017
Best pizza in Florence without doubt.
Very well made , excellent taste and high quality.
Recommended for real Italian pizza.The staff is very friendly .The price is cheapGooglePlace - July 2017
Perfect ending to a long night exploring Florence! Accepts Visa, helpful and patient - food was exceptional and priced reasonably.GooglePlace - May 2017
Excellent pizza and the staff are so friendly and patient if your Italian isn't great.
Good selection by the slice or ask for whatever you want as a full round pizza.
Very relaxed, sit as long as you like.GooglePlace - February 2017
Absolutely delicious pizza and very, very friendly and accommodating service (I speak almost zero Italian). My highest recommendation! You can get a whole pie of your choice here, but they have about a half a dozen pies sitting out and you can get several small slices of different kinds of pizza. They will heat your slices up in the pizza oven and they come out perfect! One of my slices had raw sausage on top which was cooked in the oven when they heated my slice! Too cool! Beer and wine available. Cozy room downstairs to enjoy your amazing pizza. Loved it!!GooglePlace - December 2016
Renieri - Salumi fatti ad Arte
Sabato 12 Marzo 2016 dalle ore 20 "Coccoli e Nuvole" Graziano Monogrammi presenta i coccoli preparati con farine macinate a pietra e farciti con prosciutto crudo riserva 24 mesi RenieriFoursquare - February 2016
Ingredienti di qualità, molte varianti diverse, ottima pizza al taglioFoursquare - August 2015
Probably not what you would expect from a traditional Italian pizza, but it sure tastes great. Pick whatever you want, wait a few minutes, enjoy and repeat.Foursquare - May 2015
A great place! Not your typical Italian pizza because it's thick and has more than 2 ingredients on it. Excellent ingredients in unexpected and delicious combinations though! Very nice service, tooFoursquare - April 2015
A wonderful PizzaFoursquare - August 2014
Pizza veramente molto buona!Foursquare - April 2014
Pizza non male, realizzata con ottimi ingredienti. Impasto alto dalla buona consistenza: croccante fuori e morbido dentro. Vasta scelta e abbinamenti particolari. Al taglio e da asporto . Pochi tavoliFoursquare - November 2013
Ottimo impasto e condimenti di prima sceltaFoursquare - April 2013
Ottima pizza a lievitazione naturale!Foursquare - January 2013
La pizza "alla pala" è ottima, molte varietà gustose.Foursquare - January 2013