Osteria Pastella / Firenze

Via della Scala 17/r Firenze 50123
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:00 - 14:30
Description

VARIETÀ - Il ristorante Osteria Pastella sorge nel cuore di Firenze, a pochissimi passi dalla Basilica di Santa Maria Novella. Il locale propone una cucina tipicamente regionale, ma non mancano anche piatti più mediterranei. Pane e pasta fresca fatti in casa. DA NON PERDERE - Da provare sicuramente la pasta fresca di produzione interna, in particolare le tagliatelle al tartufo nero o alla bottarga di muggine entrambe servite in sala flambando il pecorino Romano; oltre ai primi piatti di pasta fresca anche la classica bistecca alla fiorentina, il pesce fresco, nonché fondant di cioccolato e tiramisù rivisitato come dessert. L’AMBIENTE – Molto rilassante, con tavoli e sedie dei primi del Novecento che danno agli ospiti una sensazione di calore e familiarità portandoli a trascorrere una piacevole serata .

from official Facebook page
average 1145 votes
3.2
Tips from the Net @ Osteria Pastella
Art A en
The food was wonderful (try the tagliatelle prepared in a wheel of cheese)! The staff were very attentive. As a plus they all spoke English which was wonderful as my Italian isn't up to par. They make the pasta, by hand, in the front window and was very intersting to watch. It is near the Santa Maria Novella station. GooglePlace - March 2018
John Lowry en
Wild boar pasta with serious flavour, though at home we would call this a starter. Rohe's statement always fails when it comes to good food. (less is not more) GooglePlace - March 2018
Yura Svenheim en
The soup octopus and tomato with mozzarella were very good starters. The potion for ravioli were bit small, seafood pasta were tasty. Very popular and nice atmosphere. GooglePlace - February 2018
Jennifer Pons fr
Tagliatelles flambées à la truffe divines !!! Foursquare - January 2018
Ben Yeo en
We tried the seafood and the pasta and everything came out amazing! You cannot miss the tagliatelle in the cheese wheel and the truffle risotto. It is a little expensive compared to other restaurants, but the quality makes up for it by leaps and bounds. Complimentary starting sparkling wine and digestive liquor at the end was the cherry on top of a perfect meal. GooglePlace - January 2018