Trattoria Cammillo / Firenze

B.go S. Jacopo 57/59 Piazza de' Frescobaldi Firenze 50125
Opening Hours
Sun, Mon, Thu, Fri, Sat 12:00 - 14:30
Sun, Mon, Thu, Fri, Sat 19:30 - 22:30
trending 1327 votes
Tips from the Net @ Trattoria Cammillo
izzy Bizzy en
We went as a family to this beautiful trattoria. We ate really good food. The waiter s are very nice. Its a must when in firenza. GooglePlace - September 2017
Michael Heilemann en
Food is amazing, and atmosphere likewise. Best food we had in Florence. Foursquare - August 2017
chloe uyen en
Got here for lunch, and got a table right at the window. We have bruchetta for share, a pizza and lobster pasta. All really delicious. Service quite quick and professional. Definitely recommended. GooglePlace - July 2017
Scott Summers en
Long time comment reader first time commenter. Tears of happiness. I can tell you right now that any vote below 4 stars was due to an unlucky inconsistency or the waiter not liking you and having his buddies in the kitchen expose his feelings through their cooking. Remember this is Italy not Japan, meaning that respect is a two way street in Italy, as opposed to Japan where no matter how "rude" you are, you are still treated with respect aka the chefs have your back. We read about this restaurant from the book “Where Chefs Eat”. My wife and I ordered the tomato mozzarella "caprese" 5/5 and beef Carpaccio 4/5 and the fish Carpaccio 3/5 for starters. I had the off-menu veal escalope with mushroom cream sauce 99/5! and my wife had the pasta botterga 4/5 for our mains, and we finished off with a tiramisu 3.5/5 each. Total bill was around 180 Euros with 1 glass of wine each. My tears mentioned earlier is purely due to the veal dish. People, there is a gem in Florence and it’s called Trattoria Cammillo. I've been going to Italy and France every summer since I was a child and to discover this now is quite emotional for me lol. hence this comment! Enjoy! GooglePlace - July 2017
Monika Yaneva en
We read about this place in a blog and decided to give it a try because of the authentic atmosphere and dishes. We made a reservation, but when we arrived we were put into the second room which has nothing to do with the ambience of the first one. The food was good, but nothing compared to other restaurants we visited in the city. Too expensive for what it is. At the end of our meal we regretted coming here because the place felt like a tourist trap and we were treated like tourists although we made the effort to speak to the waiter in Italian. GooglePlace - July 2017