Trattoria I' Parione / Firenze

Via del Parione 74 Via della Vigna Nuova, 17 Firenze 50123
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 12:30 - 15:00
Sun, Mon, Tue, Wed, Thu, Fri, Sat 19:00 - 23:00

In Via della Spada, in prossimità delle strade più eleganti della città, Via Tornabuoni, Via della Vigna Nuova e Via Strozzi, è possibile degustare i piatti tipici della cucina toscana e fiorentina, in una atmosfera da antica trattoria. Non è raro trovarsi accanto a personaggi fiorentini dello spettacolo e dello sport, che, come tutti i clienti, amano la buona tavola unita alla semplicità e all'allegria. La trattoria è disposta su due livelli; al piano inferiore si trova una caratteristica sala con volta a botte e pavimento in cotto, luogo ideale per cenare e festeggiare in compagnia di buoni amici.

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Tips from the Net @ Trattoria I' Parione
Dennis Leung en
Their prices were clearly on the high side, but the dishes were amazing. We had spaghetti with prawn (€26), pumpkin soup with truffles/mushrooms (€22) and tiramisu (€8). They're all heavenly. p.s. A 10% service charge will be added to the total fee. It's not a touristy place. A number of locals went there. GooglePlace - November 2017
Ryan Fay en
Good good, good service but felt a bit rushed. GooglePlace - October 2017
Lucy turton en
Lovely restaurant serving more traditional Italian Fare at high quality. The menu was more autumnal when we went, I have no idea how often it changes. I had the wild boar and polenta which was lovely... But definitely more of a autumn /winter dish. Really good service in a restaurant that is big but feels cozy as it is over a 3 floors. You can see the kitchen as you come in so you can see what's happening to make your dishes! GooglePlace - September 2017
👎🏻👎🏻👎🏻👎🏻👎🏻👎🏻 Foursquare - September 2017
Joanne sin en
A cozy and traditional restaurant, staffs are very nice and polite. Menu is limited but already include typical Firenze taste. Big portion and better to share. I didn't try Florentine steak that looks good from other table. Everything is good except too many litter flys around the table that must be improved. GooglePlace - July 2017