Zibibbo 2.0 / Firenze

Via delle Seggiole Firenze 50122
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 19:00 - 23:00
average 549 votes
Tips from the Net @ Zibibbo 2.0
Alessandro Manetti it
prezzi cari ma giusti, piatti eccezionali dagli abbinamenti piuttosto originali e ricercati, non scarsi e con ottima presentazione. Personale ottimo. Ambiente esteticamente molto curato (da studente di design posso dire che il logo è molto professionale e rimane a mente, il menù sarebbe un po' da riorganizzare per quanto riguarda font ecc.) GooglePlace - June 2017
Daniele Riccucci en
Good food but a bit too elaborate. The menu is heavy on raw seafood. GooglePlace - June 2017
Yaroslav Repa en
Price GooglePlace - April 2017
Any David en
We ate here recently and were really impressed. The staff were all very well presented and totally on the ball. We were offered a glass of prosseco when we were shown to our table. Another waitress came and talked us through the menu and another did the same with the wine. the food was sublime - pici pasta - a local florentin variety was awesome as was the very thing else and beautifully presented. We had a lovely evening, we didn't feel rushed at all and all the staff went out their way to make sure we had a enjoyable and memorable evening - thank you GooglePlace - March 2016
yang chen en
Place us seat in a area who will have function soon, really noisy when we having dinner. Therefore, I finished very quick, when I pay the bill, there is one called"olio" x2, cost 8 euro. I asked what is that, they didn't explain and change the bill to "olio" x 1, 4 euro. Then I asked Again what is olio, that lady who gave me bill trying to explain, said" olive oil, you, table, can't change". I wasn't understood and she said you don't understand? Ok. Then she change the bill again and Smash the bill on the table. After I went back to hotel, I think I know what she talk about, she means I drop the olive oil on the table cloth, and they want to charge that!!!! To be honest, when having the dinner, it's really easy leave the source or something on the table. But, they trying to charge, and charge twice!!! OMG, don't go this restaurant, terrible service!! GooglePlace - March 2016