The best tartare I've ever had. We ordered the traditional flavor - it had light mustard sauce with olive pieces. Tender meat. Everything else was amazing. Salmon with veggies. And a truffle pasta. The floating islands dessert (picture speaks for itself). So fluffy! And apple tart 😁😁😁
GooglePlace - December 2017
Be prepared to be rejected if you step in at 2pm.
GooglePlace - November 2017
Osvaldo Sosa Echanis
You can eat here even after 2pm, when others kitchens in the area are closed.
GooglePlace - August 2017
Bakery is a delightful start to the day.
GooglePlace - June 2017
Magnifique lieu mais service (tres) perfectible
Foursquare - April 2017