Went here for brunch on Sunday, at around 1pm. The place was packed and a bit noisy. There is no brunch fixed menu, everything is 'a la carte', which can get a little expensive when you're trying to have the full brunch experience of coffee, juice, egges, sweets. The food was nice and the service did its best to be efficient. Even when they had to move our table in the middle of brunch, they tried their best to be nice about it. Yet two things I found a little annoying: since I'm pregnant, I asked for the poached eggs in one of the plates to be replaced with scrambled eggs, as scrambled can be made to be 'well done'. The waiter said i will have to pay extra. Seems odd and unfair considering it takes the kitchen less time and less effort to make a simple scrambled eggs as opposed to poached ones, not to mention the fact it was a necessity in my case. The second issue was the size of the chicken burger my husband got, which for the price was TINY and much smaller than the bun. It's too bad because the place had potential, nonetheless I don't think we'll be coming back.
GooglePlace - January 2018