500 Restaurant / Praha

Na Valech 16 Praha 160 00
+420724102030
$$$$
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 11:00 - 23:00
Description

restaurace s industriálním designem a jednoduchou nabídkou jídel, kde si každý přijde na své, od steaků po pizzu, naší skvělou pastu i saláty

from official Facebook page
# 310 of 1768 Restaurants in Prague
trending 2869 votes
3.3
Tips from the Net @ 500 restaurant
Anita A en
Great beer, wine and other drinks. Very satisfying pizza and ceasar salad. Other meal options are either too expensive for what you get (meat), are overdressed (salads) or have little to no taste (pasta). Staff is friendly but rather unprofessional - might be a part of their "army" image. The interior is cool and stylish, the garden is convenient. GooglePlace - June 2017
Jakub Knaze en
Very nice and cozy place. The pizza tastes very good - they use proper mozzarella cheese. The service is also nice and the prices reasonable. GooglePlace - April 2017
Kabun Ou en
Nice bar for a nice Neighbourhood, good food and nice to get away from the worst cluster of tourists quickly and easily. We had roasted cod, with baked avocado and crispy af, fam! Linguini with beef, avocado, olives and a bit of cheese. It was well prepared and tasted very good but was not my taste. Drank beer and tequila sunrise, beer was fine as expected in Prague and the drink was surprisingly well made. Very well varied menu, had a good selection of food other than the traditional Czech dishes. Good for those who are looking for a lighter meal. So, fam. Y'all wouldn't wanna miss it! GooglePlace - April 2017
Feraena Bibyna en
Good pizza, pasta, and dessert. Nice offering of wine. The cakes are heavenly. Cosy atmosphere for an evening out with friends. GooglePlace - January 2017
Radim Jung en
I just keep comming back to this place again and again and again. Staff is great, beer is great, wine is great, but the food. The food is amazing. Simple the best Ceasar salad in Prague and much more great dishes on the menu. Do come here. GooglePlace - January 2017