I’m sorry, but the food no good.Over-salted dry chicken with a bit of tired salad. 2nd chance with hot raspber. and vaniĺa ice cream - water ice bits, very little od cold raspberries.Not next time.
Foursquare - October 2017
Cheap and mutch to choose from. Nice place but to warm!!
GooglePlace - August 2017
My wife and I had drinks here the first time we dropped in. The barmaid was very welcoming so we took a look at the menu on the way out, and decided to come back for a meal. We have been back twice since then. I had the venison goulash on the first visit, and I have just had the rib-eye steak on the second. Both excellent. My wife is vegetarian and has particularly enjoyed the vegetables with curd cheese on this visit. The Czech dry white wine is palatable, and of course the Czech beer is, too
GooglePlace - July 2017
the food was awful! ribs were salty and gulash nothing special. and now I have a stomach ache.
GooglePlace - March 2017
Easily overlooked, but very stable operation in this area over the years. Good for some beers, or a full dinner any day. Nice service, good kitchen
GooglePlace - January 2017