Colline Emiliane / Roma

22 Via degli Avignonesi Roma 00187
+39 06 481 7538
Opening Hours
Sun, Tue, Wed, Thu, Fri, Sat 12:45 - 14:45
Tue, Wed, Thu, Fri, Sat 19:30 - 22:45
# 305 of 4950 Restaurants in Rome
trending 1650 votes
Blogger Reviews @ Colline Emiliane
colline emiliane {rome}
colline emiliane {rome} I’m sorry, but I’ve got pumpkin on the brain lately. Tis the season. But the third post in a row? I know you’re probably ready to stage an intervention, but bear with me. This post ... continue Elizabeth Minchilli in Rome · Blog
Tips from the Net @ Colline Emiliane
Catherine Boisjoly en
You might get a spot on the day for the late service 9:30, early dinner was booked solid for a few days. Very sweet staff, delicious fresh pasta. Had pumpkin ravioli and shared special baked apple pastry, both amazing. GooglePlace - September 2017
Jimmy Lai en
Fantastic pasta! Very friendly staff. They have special grandma made desserts that aren't on the menu. Make sure you reserve. GooglePlace - September 2017
Alasdair Catton-Chastain en
Long line of patrons without reservations well before opening so book by phone or leave a voicemail in advance. The host was very polite and sensitive to those wanting to eat and had a great personality. The pasta was the standout wow moment from our dinner. Priced a little high but not unreasonable. GooglePlace - September 2017
Bethany Scully en
This place is perfection if you love or even tolerate meat and potatoes. Every bite was delicious. I had the triangle pasta with ricotta and spinach followed by the house specialty, slow cooked, milk braised, veal with mash potatoes. Everything was heavenly and the service was great. The only reason there is not 5 stars is because they need to dim the lights ggie evening service and play a little background music. Otherwise, I liked the decor/ atmosphere. I also like to see at least one vegetarian option in case I ever come back with a group. I highly recommend this place. GooglePlace - July 2017
Michelle Vu en
One of the best meals both for food and service. The restaurant is family owned and ran with homemade pastas and desserts made fresh daily. Every dish ordered surpassed each other with mouthwatering pumpkin ravioli being one of my all-time favorites. The entire restaurant is filled with locals and you definitely get to have an authentic experience when dining here. I recommended this restaurant to several friends visiting Rome and a couple that took the advice said it was the best meal they had in Italy. I couldn't agree with them more. GooglePlace - April 2017