Top restaurant, went to Trastevere to eat and a guy stopped us in the street to show us his family run restaurant. We entered and it was the best choice of the holiday so far. Amazing food, nice place and great staff. Would definitely recommend. Keep it up guys
GooglePlace - January 2018
Very disappointing meals for all of us. The Saltimbocca was edible but tasteless, and the sauce was gloopy. My brother's pasta was supposed to be hand made and clearly wasn't and my husband's sauce tasted like tinned ravioli sauce.
GooglePlace - December 2017
The starters were okay, because they weren't cooked. The second we finished them the mains were unceremoniously plonked in front of us (even my 8 year old is "Ooh, that was quick"), they were abysmal, the worst, most cynical Italian food I have ever had the misfortune to order. I had to send back the carbonara, over cooked egg, very little parmesan, far, far too much pepper, with no evidence of meat. 2 stars for nicely al dente spaghetti. My family equally hated their main courses (insipid tomato sauce, too salty) so much that we paid up and left. Shame for our last night in the city. We even had to grab our own cutlery as the staff just didn't notice our attempts to gain their attention. The restaurant we had been hoping to go to based upon the recommendation of friends from Trastavere doesn't open on a monday.
GooglePlace - October 2017
Карбонару пересолили, Терамису не лучший. Но приятное домашнее вино и атмосфера.
Foursquare - October 2017
Had a fantastic spaghetti vongole here. Converted church with a good atmosphere and great service. Best tiramisu I have had.
GooglePlace - September 2017