Are you looking for a fair price on a great meal? You found it. Have fun and have fun with #ingressplay while you enjoy the company and the Cajun food. 🇺🇸
GooglePlace - September 2016
Crawfish with Pasta was excellent. I would get it again if I go return before their menu rotates.
GooglePlace - June 2016
If you like Cajun food, this place makes one of the best "crawfish ala Monica"S, and I sampled this dish a lot including many planes in NOLA.
it's truly a hole in the wall, being set in the back of a house with maximum capacity of about 24 guests. This makes it a great option for a group close out for not too much money and great food.
It's one of my favorite hidden spots in SF.
GooglePlace - October 2015
I've had this place bookmarked for a long time and finally made it out here now that I live a few blocks away. It's only open on the weekends since the owner couple does catering during the week. The interior is tiny and only seats like 15 people, but I rather like the coziness with the NOLA decor.
My very credible source deemed this place extremely authentic in flavor, so you really can't go wrong with what you get. I highly recommend the fried green tomatoes, crawfish pasta, and the pork chop. The pork chop was pretty darn amazing. The dishes are a little pricey though, and takes a little while for the chef to churn each one out. Worth the wait though.
PS: the complimentary cornbread is BOMB.
GooglePlace - July 2015
Loved the fried green tomatoes and pork chop. The cornbread is to die for.
Foursquare - June 2015