Chapeau! / San Francisco

126 Clement St 2nd ave San Francisco 94118
Opening Hours
Sun, Wed, Thu 17:00 - 22:00
Fri, Sat 17:00 - 22:30
average 2252 votes
Tips from the Net @ Chapeau!
Delin Zhu en
Entree part is excellent. The duck confit and breast are cooked perfectly, and the rice with saffron on the side is a plus. The daily special foie gras is mediocre (with not much scent of duck's fat). The escargot is good. However, the dessert part is so average or even terrible, which I think cannot match the quality of entree and appetizer. Service is attentive and environment is cozy as well as warm. GooglePlace - February 2018
Arie Chen en
Staff was warm and welcoming. Food was great. Expensive, but on par with other restaurants of this caliber. GooglePlace - January 2018
Thomas Robinson en
Phenomenal classic bistro cuisine. Reasonable wine list. GooglePlace - January 2018
Jarett Rude en
The food and service was absolutely amazing. Great place for a couple’s night out. GooglePlace - December 2017
Airy McCurdy en
This is a dining experience not a restaurant. If you think the food takes too long; it's you, you're here to enjoy your company, have a moment between your plates, have some wine, and enjoy being catered to. Chef Philippe is amazing, an energetic artist whose passion for food is passed to you, for you to experience and savour. His passion is translated through the finest ingredients, food prepared with love, which will be enjoyed by yourself and your party. You'll find him in the dining room visiting tables, his energy is contagious and endless. Ellen an owner as well is found managing the well orchestrated dance you'll observe in the dining room. Her generosity and graciousness are equal to Philippe's, she compliments the chef and offers a genuine smile and warmth as she greets you continually throughout the evening. A Michelin star is not far away. If you appreciate the fruits of your labor, you'll love spending it here as it gives you an experience that's remarkable. GooglePlace - July 2017