Best cheese plater and banana creme brulee in my life.
GooglePlace - May 2017
Tried this restaurant out during SF Restaurant week and was sadly disappointed by the food. Service was good but the food was over cooked and tasted like it had been reheated after being cooked earlier in the day. Very disappointed in the food.
GooglePlace - April 2017
Went here for restaurant week and was underwhelmed by the food. Service was fine but would not go back when there are much better options in sf
GooglePlace - March 2017
Passable. Nothing amazing, spicing is flat. Chicken tender and juicy. Potato gratin tasty, small for the price.
GooglePlace - December 2016
philip van de koolwijk
I went there with my family because we were starving, and this seemed like a good place. Certainly a great place the bread is very fresh and crisply. The beef Wellington was great and so were the duck En chicken. Definitely would go there again.!
GooglePlace - August 2016