Gioia Pizzeria / San Francisco

2240 Polk St Bonita St. San Francisco 94109
Opening Hours
Sun, Sat 11:00 - 15:00
Tue, Wed, Thu 11:30 - 22:00
Fri 11:30 - 23:00

Gioia Pizzeria, a very different pizza place from the owners Will and Karen Gioia helm in Berkeley. The lunch and dinner menus wander outside of pizza territory to sandwiches, entrees, pastas and desserts.The pizza here is billed as "East Coast-style thin crust" baked in a Montague gas oven. In the kitchen, executive chef Will is working with sous chef Ryan Cantwell, formerly of Eccolo and Chez Panisse. Cantwell's brother Dennis, who used to bartend at Zuni Cafe, is running the front of house. So you see, it's a family affair all around.

from official Facebook page
average 2762 votes
Tips from the Net @ Gioia Pizzeria
Wilson Favre-Delerue en
Tasty pizza and a cool interior look. Foursquare - October 2017
Margo Cleveland en
All of their brunch options are very fun. Breakfast pizza, breakfast pasta - two things that wouldn't come to mind but that are amazing. Also lemon ricotta pancakes are to die. Pizzas are also a+ Foursquare - October 2017
Manual Landrith en
Pretty good apps and pizza. Nothing really blew my socks off, but still a great spot. My favorite was the Bianca pizza. They do update their apps regularly, so I'll definitely come back when I'm in SF to try some newer items. GooglePlace - September 2017
Adam Sidney en
Consistently great thin crust pizza and underrated brunch on the weekends. Fresh salads and seasonal dishes. Good beer and wine selection. Cool interior. GooglePlace - August 2017
Kara R en
Amazing craft pizzas in a convenient spot on Polk St. with great decor. They also have a nice brunch that isn't as crowded as many of the other places around. The breakfast pasta on the brunch menu is definitely worth a try. This is also an easy place to get a reservation which is very helpful for a large group. GooglePlace - March 2017