In Situ / San Francisco

SFMOMA 151 3rd St San Francisco 94103
Opening Hours
Sun, Mon, Tue, Thu, Fri, Sat 11:00 - 16:00
average 678 votes
Critic Reviews @ In Situ
In Situ Opens for Dinner This Week
In Situ Opens for Dinner This Week Plus, a talk about climate change, free Outside Land tickets, and a temporary dearth of pastrami SOMA— In Situ, chef Corey Lee’s edible exhibition in the form of a restaurant, is no ... continue Eater SF
Tips from the Net @ In Situ
Edlynn Nau en
Excellent, tasty, creative, and I like done as Tapas (use to be called couses). If you like one big plate of food, don't come here. This is a chance to share, experiment and try wonderful dishes from all over depending on your chef. We love all the different dishes. GooglePlace - March 2017
Hari Narayan en
Absolutely loved it. Was wondering when I could go to Italy and try Massimo's "Oops I dropped the lemon tart". Didn't have to. Loved it here! This is an amazing concept! GooglePlace - March 2017
Will Joenaidy en
Not as good as I want to like this place. Some are great copy like cheesecake from Tickets but others just got lost in execution and ambiance. The place is cold and bare, minimalistic has nothing in this restaurant. Complement that with unattentive waitstaff who spent more time looking down on their screen monitors than up where the tables and guests are and I have a hard time justifying a return. Mandatory 25% gratuity. GooglePlace - March 2017
Sarah en
Highlights were octopus, foie gras dish, and chocolate cake (with bubbles!) Expect to spend ~$100/person. Foursquare - February 2017
Ramah Commanday en
Absolute nonsense. The prices are absurdly high even IF the portions were acceptable and the quality of the food transcendent. But the portions are for anorexics ($9 for a shot glass of carrot soup and foam? Really?). And the food itself is completely undistinguished---despite the pretentious stories on the menu. Sorry folks. They should have called this restaurant "The Naked Emperor." GooglePlace - January 2017