Mourad / San Francisco

140 New Montgomery St San Francisco 94105
Opening Hours
Sun, Sat 17:30 - 22:00
Mon, Tue, Wed, Thu, Fri 11:30 - 14:00
Description

Mourad takes the culinary resources of the Bay Area & views them through a Moroccan lens.

from official Facebook page
average 2823 votes
3.2
Critic Reviews @ Mourad
Sens Pines For Yesteryear at Mourad, Bauer On Cruise Control
Sens Pines For Yesteryear at Mourad, Bauer On Cruise Control Also: a vacation to Mexico City. At the Chronicle, Michael Bauer is still recovering from the Top 100, so he's taken the week off to blog his favorite dishes. Next week he'll be out ... continue Eater SF
What to Order at Mourad
What to Order at Mourad Long-awaited Mourad, from chef Mourad Lahlou and chef de cuisine Chris Kajioka (formerly of Honolulu's Vintage Cave), opened at the end of January in the PacBell Building next door ... continue Zagat
Aziza's Spicy FiDi Spinoff, Mourad, Is Ready to Rumble
Aziza's Spicy FiDi Spinoff, Mourad, Is Ready to Rumble View this gallery here. ... continue Eater SF
Mourad Lahlou reaches beyond Morocco in new restaurant, Mourad
Mourad Lahlou reaches beyond Morocco in new restaurant, Mourad Nearly everything you need to know about the evolution of Mourad Lahlou’s cooking can be explained by the large-format dishes at his new downtown San Francisco restaurant named, sim ... continue SFGate
Tips from the Net @ Mourad
Irina Lo en
Delicious scallop plate with quinoa! Foursquare - September 2017
Elias Bizannes en
The scallops are great, as was the couscous entree. Generous portions and presently beautifully. The honey and almond for desert was excellent. Foursquare - September 2017
Luke Zimmermann en
What a bipolar experience. Had 8:15 reservations for Saturday, and visiting from Indiana was extremely excited to try a Michelin restaurant. Took 20 minutes to seat due to all the walks in that were sat before us on the first level. Okay. Was brought upstairs and clearly realized it was the third class location. Took over 45 minutes to get drinks. Took another 30 minutes for our waiter to get back to us to take our meal order despite multiple attempts at flagging him down. The food and drinks were absolutely delicious, definitely understand the Michelin star when it comes to the food. But with service like we experienced, we couldn't help but think it wasn't worth the money or the star, and it steered us clear of the tasting menu. Why spend $250 if we are treated like steerage? If you are being brought to your table and it's on the second level, stay away. GooglePlace - September 2017
Brittany Sübers en
The dinner menu is amazing. Vegetarian options were delicious. Main course was couscous with kale, roasted pine nuts, flava beans in a yogurt and almond pure. I will definitely be back! Foursquare - August 2017
lord knows en
Had an amazing dinner with a friend celebrating her birthday. Excellent Service, also thanking Manny for the glass of champagne.!!! Will be back soon than later. GooglePlace - August 2017