Tony’s Pizza Napoletana / San Francisco

1570 Stockton St at Union St San Francisco 94133
Opening Hours
Sun 12:00 - 21:30
Mon, Wed, Thu, Fri, Sat 12:00 - 23:00
Description

Located in San Francisco’s Little Italy, Tony Gemignani shares his award winning pizzas, including the famous Pizza Margherita, at Tony’s Pizza Napoletana. All of our ingredients are authentic, and imported from Napoli, the Pizza Capital of the World. Our menu includes mouth-watering pastas and genuine Italian dinners. Pair any entrée with a wine from our extensive list and your experience will not soon be forgotten.Be sure to sample one of our specialty cocktails such as our signature Negroni and finish your meal off with a classic digestive.

from official Facebook page
top trending 18146 votes
4.6
Tips from the Net @ Tony’s Pizza Napoletana
Doug Madsen en
Let me tell you this is the best pizza in the bay area. I have ate here multiple times. I would recommend trying the Americana pizza. It is loaded with meat and veggies. You won't be disappointed by the large selection of different pizzas. They use coal, wood, and conventional ovens depending on the type of pizza. I would also try the green beans as an appetizer. GooglePlace - November 2017
Son Nguyen en
Bad dinning experience at Tony Pizza. The hostess name FAINA was rude to our party. We had a group of 9 people with small children and requested to be seated close by or adjacent so we can have a nice family meal. With that said, the hostess FAINA decided to separate our family by seating one family outside and one inside. We repeatedly request the hostess FAINA if we can be seated close together since there were plenty of empty tables nearby. FAINA refused to change and said you guys can leave. I was extremely disappointed with her reply since we love the place and its food so much. I write this review in hoping Tony Management can take immediately actions to correct its employee issues especially the hostess name FAINA. Simply put she was rude and unfriendly with guest. Her behavior is unacceptable in this mordern day of corporate standard. I hope Tony Management take appropriate actions to mitigate your well established brand name with public image. Hate to see Tony gets smear by an individual employee. Sincerely 😍 GooglePlace - November 2017
Stacy VanDenHeuvel en
The garlic cheese bread was amazing. The signature "That's How I Roll" was good up but even better over a single bourbon rock. The 20" pizza can serve an entire table if you are unable to picture how big that is. A lot of hostess rules but once seated good, attentive service. GooglePlace - November 2017
Jussi Päivinen en
The place was packed when we arrived but they arranged two places from the bar and the bartender was very helpful with our orders as they their menu is huge and we wanted gluten free pizza. You should in most cases share the pizza if you are not really hungry. We shared and it more than enough for two people. We loved this place and would come again if our paths ever cross San Francisco. GooglePlace - November 2017
Daniel Doherty en
Fantastic to have a decent gluten free pizza, even managed to wash it down with a cold gluten free beer! Noisy bustling pub/restaurant with a good vibe. Enjoyed it so much just having a 2nd beer! Pizza was delicious and large, the place was busy but the staff were super friendly and found me a space at the bar. Wide alcohol selection of cocktails and wines, lots of different pizzas and pasta options. I like this place ;) GooglePlace - October 2017