Bistro 101 At Pacific Institute Of Culinary Arts / Vancouver

1505 West 2nd Avenue at Granville Bridge Vancouver V6H 3Y4
Opening Hours
Mon, Tue, Wed, Thu, Fri, Sat 09:00 - 17:00
average 387 votes
Tips from the Net @ Bistro 101 at Pacific Institute of Culinary Arts
Queendy Lam en
Wonderful training restaurant! Food are in high quality and fresh, student's inspiration is awesome, very good value for money, cosy, support students culinary development! GooglePlace - January 2018
Elle Borealis en
Great place for foodies to hang out and enjoy affordable 3-course menus. Food is great, great service is done by student chefs. They even have a pastry shop to buy delicious breads and desserts. Recommend to book reservations, seating can fill up quickly, esp during dine out vancouver. GooglePlace - December 2017
Jon L en
Great opportunity for the students of the Pacific Institute of Culinary Arts to showcase the foods they learned to make. Very much worth trying and worth visiting. They will have a lot of unique things to serve both in the restaurant and in the bakery too. GooglePlace - December 2017
Lora Wong en
Always a delightful 3 course experience. Well-executed & imaginative dishes. We love talking to the student servers about their training -- the world's culinary future is in good hands! Half price wine on tuesdays GooglePlace - September 2017
Carmen Wong en
It's a school training restaurant in both kitchen and restaurant. They offer three course gourmet meal using local fresh produce. There are three choices for each course. Lunch is $22 and dinner $30. They also have buffet once a month, first Friday of each month. The plate out of each dishes is absolutely beautiful, just like professional, in terms of the taste, some are excellent, some still have rooms to improve. I can see the dedication of students both at front and in the kitchen. There is also a small bakery at the entrance selling very fancy cakes and pastries, sandwiches and soup too. You can grab a quick bite there if you're in a rush. For your info the cakes and pastries are made by the school's students too. Reservation is a must! GooglePlace - January 2017