Top Of Vancouver Revolving Restaurant / Vancouver

555 W Hastings St Seymour St Vancouver V6B 4N6
6046692220
$$$$
Opening Hours
Sun 11:00 - 22:00
Mon, Tue, Wed, Thu 11:30 - 22:00
Fri, Sat 11:30 - 23:00
Description

Your dining experience begins the moment you step aboard the Skylift elevators. Our guests travel 167 meters straight up, and in less than 50 seconds they are truly on Top of Vancouver. Other than our fantastic cuisines, Top of Vancouver revolving restaurant also offers a picture perfect 360 degree view from lush mountains to the sparkling Pacific Ocean. On a clear day the view from the tower stretches from the downtown financial district all the way to Mount Baker in Washington State. Majestic cruise ships, mountains dusted with fresh snow and West Coast sunset are just a few highlights of this Spectacular 360.

from official Facebook page
trending 1911 votes
3.7
Tips from the Net @ Top of Vancouver Revolving Restaurant
Maria Fernanda Carvalho pt
Comida boa e vista deslumbrante! Foursquare - September 2017
Michelle Bucknell en
View was spectacular. Waitress below average, her uniform was dirty, she was disinterested in providing anything but the most basic service. I have a food allergy which meant I basically had to go vegetarian but there wasn't a vegetarian choice on the menu. Our waitress reluctantly told us there was a vegetarian choice but it wasn't on the menu because the restaurant was a meat and seafood restaurant! (I am allergic to chicken and they even put chicken broth in the pasta tomato sauce!) The sauce for the lamb even had chicken broth in it! For a "high end" restaurant I would expect the chef to have enough pride in his work to make the appropriate stocks/broths for each dish. My dessert came complete with a spider leg, all 3 sections of it. The chef said it was part of the shrubbery! Only food should be on plates! Would I go back when we return in April? No. GooglePlace - August 2017
Chris Hook en
VERY VERY BAD and OVERPRICED FOOD! Food was flavourless. Water tasted like melted ice cubes. Bread tasted like the inside of a freezer. The Baked Brie appetizer is a joke. Barely a slice of brie wrapped in puff pastry. The view is nice. But that was it. GooglePlace - August 2017
Darrell Christensen en
My wife Miriam and myself went by yesterday around 4pm for appetizers and drinks . Although the view is spectacular nothing else was. I had the Lobster Bisque and Caesar Wedge Salad, the Bisque was more of a broth and there was not much Lobster flavor to it, the Salad lacked dressing and it took 15 minutes for the server to come around for me to get a bit more for the salad. Miriam had the Cream of Mushroom soup and the stuffed mushrooms. The soup was better then the bisque but the stuffed mushrooms were very disappointing as they were to have Seafood as part of the stuffing but it was more breadcrumbs. The bill came to $100.00 for basically soup and salad, very poor meal and the service was really bad, could have had a better meal for 1/2 the cost anywhere in Gastown. GooglePlace - August 2017
nicole newman en
I use to come to this restaurant all the time back in early 2000's, and the service and management was excellent. I've been there a few times in recent years and was there last week. I must say the service is poor and the waiters are rude. They don't care about leaving you sitting there with no service, we waited 15 minutes for someone to even come take our drink order. When I asked to see the manager, I was told he wasn't available. Is there even a manager here anymore? The place is poorly managed and the food is terrible. I ordered the steak and it tasted like something I could of ordered at the pub and it wasn't even medium rare like I asked for. I think they need to get new management in the top of Vancouver before I will be returning there. Poor service and poor management, will not be recommending this place to anyone EVER again. GooglePlace - July 2017