My favourite in Venice. V busy in the evening so essential to book or you will be outside queuing with all the others. I don't think they intend to be rude but language a bit of a problem sometimes and waiters v busy. On the other hand if you can put a few words together in italian or smile nicely you will have a great meal. I prefer lunch since the guys are not under such pressure. Food is great and well worth the visit. Even if you are offered a shared table. Happened to us once and the other two were charming. They are all there to enjoy themselves and enjoy the great food. I think some of the grumpy reviewers might hv been better off in McDonald's.GooglePlace - November 2017
Todo muy rico y a buen precioFoursquare - November 2017
My favorite restaurant in the world!! A true Venetian restaurant with delicious food. Don't forget to try the Spaghetti Scolio!GooglePlace - October 2017
Tasty food, very good culinary experience.
The food price is quite expensive for the quantities served.
The antipasto I recommend "Plato misto" with veggies and fishes (16€) as main dish we got spaghetti with mussels and langostin, this is prepared for 2 or more people (16€ per person) for two people quantity is not that much so if you have a big appetite (as me) without antipasti you will end up hungry.
Water had a particular flavor like sparkling water without gas...
In General was a nice experience authentic Italian food, non touristic place! Yes!GooglePlace - October 2017
A comida é sensacional, mas o atendimento não, mecânico e até meio grosseiro. O preço não é barato, mas é justo para os padrões de Veneza e o sabor. Voltaria, mas o atendimento pode melhorar MUITO.Foursquare - October 2017
In a city where everyone is walking around trying to find authentic Venetian seafood this place shines. It is harder and harder to find this and I'm so thankful they exist. It's busy, so tone down your entitlements when attending. And wait your turn. We saw some extremely rude behavior from fellow Americans there. Delicious food, very sweet people. Chug wine by the liter, slurp your clams.GooglePlace - September 2017
Absolutely loved it. This is one of the best dining experiences I've ever had. The owner actively works the tables and engages with guests, and the food is absolutely outstanding (the house red wine is also quite good and reasonably priced). Reservations are recommended, it isn't large and is very busy. Overall, it is a restaurant run by people who like people, so come with a smile and a friendly attitude and you will have an excellent experience.GooglePlace - May 2017
Ok food, mediocre serviceFoursquare - May 2017
Rude service, average food.Foursquare - September 2016
bad and rude service personFoursquare - September 2016
Mixed seafood is fun to share with your dining companion.Foursquare - May 2016
Cucina classica veneta ma troppo cara!!!Foursquare - November 2015
Tiramisu is worth trying after a dinner.Foursquare - September 2015
Foods are good. Try grilled seafood and vegetable. Downsides are the poor service (they will simply ignore you) and that it's always busy.Foursquare - September 2015
the food makes up for the hospitality, which this place is lacking...try the antipasti misto - every starter is delicious and spaghetti allo scoglio is superb! the best meal i've had in Venice so farFoursquare - February 2015
Definitely order the mussel soup! Comes as a bowl filled to the brim with steaming mussels with amazing tomato/garlic sauce! Off the beaten path but worth it.Foursquare - November 2014
Panna cotta. Get it. It's got almonds and dark caramel sauce on top. Octopus salad is good too if you like that, it is very tender like I've never experienced before. Share your plates family style!Foursquare - September 2014
really special and wonderful place. A flower is a gift for girl and stuff is perfect. Cosy, comfort and tasty. And of course historical place. Joseph Brodsky recommended!)Foursquare - March 2014
Un osteria davvero speciale si mangia molto bene cucina saporita non troppo e molto pulita.Foursquare - August 2013