Ristorante All' Isola D'oro / Venezia

S.M Elisabetta 2 Venezia 30126
+39 041 526 1800
Opening Hours
Sun, Mon, Tue, Wed, Thu, Fri, Sat 09:00 - 00:00
average 176 votes
Tips from the Net @ Ristorante All' Isola D'oro
Axel Kistner en
We had Pizza and homemade Tiramisu for lunch. Friendly service, reasonable prices. The owner seems to be a little bit grumpy with tourists. GooglePlace - February 2018
Misha Andriluka en
We stopped at this place and had spaghetti and managed to talk to the owner. I think the owner is also the guy who is a waiter. He is alright, if you talk to him he is not grumpy or anything. We also saw the shield that says they don't care about "nerds, loosers and tripadvisor" and asked the owner about it. My impression was that he is just a local guy who runs this restaurant for many years and if he does not feel like smiling on a particular day he won't do that just because he has to :) I think it's a cultural difference to other countries. The food was fine as well. GooglePlace - October 2017
Daniel O'Byrne en
The only place I stopped at in the whole of Venice where the owner seems actively annoyed to have customers interrupt his day. Basil Fawlty has nothing on him. He even had a handwritten sign on the door saying something along the lines of "losers and geeks of Trip Advisor stay away", yet does nothing to court favourable reviews. One grumpy bastard. GooglePlace - October 2017
Inês Gomez en
The pizza was great and the staff was really nice! The food came quickly and the prices were just right. Also really close to the vaporetto station. GooglePlace - September 2017
darren curci en
We ate here without reading the reviews. The poor reviews are exactly on point. Food was poor at best. This was the worst so far in my 10 days of Italy. Only the pizza was OK but the staff was not friendly at all. The more expensive diahes are very poor. I recommend them to find another line of work not dealing with customers. You would think it would be nice helping people on their vacations. Avoid this place. GooglePlace - June 2017