Ristorante Osteria Da Fiore / Venezia

Sestiere San Polo, 2202 Venezia 30125
+39 041 275 0822
Opening Hours
Sun, Mon, Wed, Thu, Fri, Sat 12:00 - 15:00
Sun, Mon, Wed, Thu, Fri, Sat 19:00 - 22:00

I coniugi Martin sono originari di Mirano, un paese della terraferma situato a qualche chilometro da Venezia. Mara ha appreso fin dall’infanzia i segreti dell’arte della cucina dalla nonna, eccentrica chef di Mirano. I suoi preziosi insegnamenti, l’innata sensibilità di Mara nell’abbinare insoliti sapori, lo stile ospitale di Maurizio nel creare un ambiente conviviale familiare e amichevole, la passione di entrambi i coniugi per l’arte del ricevere sono i tratti caratterizzanti il successo del Ristorante da Fiore. Servizio di classe ed interessanti proposte gastronomiche hanno consolidato nel tempo la fama del locale.

from official Facebook page
average 873 votes
Tips from the Net @ Ristorante Osteria Da Fiore
Don't eat here it's too expensive!! Walk a little further you will find more store with normal price!! GooglePlace - June 2017
Dabbie Li Yi en
I had cuttlefish ink black sauce speghatti and tiramisu. Everything is home made and delecious! Best medium-range restaurant I had in Venice. GooglePlace - June 2017
Aaron Ryan en
This is a really wonderful place to grab lunch, a snack, or a full dinner. The menu is a nice balance of local seafood dishes and classic Italian cuisine. The ambiance is relaxed and the wait staff are friendly. GooglePlace - June 2017
David Friedman en
The food was good. Not nearly worth their prices, but solid. The sauce on the pasta we ordered was nice. The tuna was bland and slightly overlooked. But overall that was fine. The service, not so fine. We often asked each other if we were ghosts or maybe wearing an invisibility cloak? How could no one see us? We sat and waited 10 minutes for a MENU TO COME?!? That should have been a red flag right there. We simply could not get the attention of any of the staff all night. They seemed lost and maybe even a little overwhelmed by the two other occupied tables in the restaurant. All five of the staff. To handle three tables. Honestly, would not recommend. The food was so incredibly expensive. Only tasted average at best. The service was... well see above. Just skip it. GooglePlace - June 2017
Michael Kretchmar en
This place is a gem. Amazing food wonderful staff. Everything great. Some standouts. Grilled scampi. Caprese salad. Fried calamari appetizer. Whole fish. ALL of the pastas. The lasagne. GooglePlace - May 2017